2 ½ cups all-purpose flour
1 ½ cups whole wheat flour
½ cup nonfat dry milk
2 tbsp baking powder
½ tsp salt
2 cups water
vegetable oil spray
1
Preheat oven to 350 degrees F. Put flours, dry milk, baking powder, and salt in a
medium-sized bowl. Blend well.
2
Make a well in the center of the dry ingredients. Gradually add water, mixing
well to make a soft dough. If dough is too moist, add more flour. If too dry, add
more water.
3
Knead in the bowl about 10 to 15 times, until dough no longer sticks to your
hands. Spray a 13x9-inch baking pan with vegetable oil spray. Press dough into
baking pan. Bake 45 to 50 minutes.
4
Slice. Serve hot or cold.
Ingredients
2 ½ cups all-purpose flour
1 ½ cups whole wheat flour
½ cup nonfat dry milk
2 tbsp baking powder
½ tsp salt
2 cups water
vegetable oil spray